Class Schedule

Looking for things to do on Kiawah Island? The Sunroom at Freshfields Village is now open and offering hands-on cooking classes, flower arranging, wine pairings, seasonal pop-ups and more. It’s the perfect place to learn, create, and connect with the local community.

Build a Board - Charcuterie Class
Mar
19

Build a Board - Charcuterie Class

Learn how to craft the perfect charcuterie board in this hands-on class. You’ll build your own board with a curated selection of cheeses, meats, and seasonal bites and take it home to enjoy later. Along the way, you’ll pick up tips on pairing, styling, and creating a spread that looks as good as it tastes.

Ticket includes:

  • All ingredients and supplies to make and take home your board

  • Light snack during class

  • Wine and additional snacks available for purchase

  • Real wood boards available to purchase separately

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Mahjong: Open Play
Mar
24

Mahjong: Open Play

Grab a seat in The Sunroom and join us for Mahjong Open Play in partnership with Island Mahj Society - an engaging, social afternoon designed for experienced players. Practice your skills, enjoy a little friendly competition and connect with fellow Mahjong enthusiasts. 

This event is open to players familiar with American Mahjong using NMJL rules. Please bring your 2025 NMJL card; all other materials will be provided. This is open play, not a lesson. Prior Mahjong experience is required.

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Handmade Biscuits Workshop
Mar
29

Handmade Biscuits Workshop

In this hands-on baking class, you’ll learn the essentials of making tender, flaky biscuits from scratch. From choosing the right ingredients to mastering mixing and folding techniques, you’ll build the skills needed to create biscuits with great texture and flavor. We’ll explore simple ways to customize your dough with sweet and savory additions, so each batch feels uniquely yours. By the end of class, you’ll enjoy warm, freshly baked biscuits and leave confident to recreate them at home.

Ticket includes:

• Hands-on instruction
• All ingredients and baking supplies
• Practice with classic and flavored biscuits
• Biscuits to enjoy in class and take home

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Cooking Class: Spring Risotto
Apr
19

Cooking Class: Spring Risotto

In this hands-on cooking class, you’ll learn to prepare a creamy risotto from scratch. We’ll focus on building flavor, perfecting texture, and incorporating fresh spring vegetables for a bright, seasonal dish. We’ll paired finished spring risotto with seared scallops and a simple, flavorful sauce to create a complete, restaurant-worthy meal.

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Mahjong: Open Play
Mar
10

Mahjong: Open Play

Grab a seat in The Sunroom and join us for Mahjong Open Play in partnership with Island Mahj Society - an engaging, social afternoon designed for experienced players. Practice your skills, enjoy a little friendly competition and connect with fellow Mahjong enthusiasts. 

This event is open to players familiar with American Mahjong using NMJL rules. Please bring your 2025 NMJL card; all other materials will be provided. This is open play, not a lesson. Prior Mahjong experience is required.

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Cooking Class: How Ramen-tic
Feb
15

Cooking Class: How Ramen-tic

Warm up in the café kitchen this Valentine’s Day! In this hands-on class, you’ll make ramen from scratch. Learn essential techniques like building a flavorful base, balancing seasoning, and finishing with all the delicious toppings. After cooking, you’ll sit down to enjoy a cozy dinner together and leave with recipes to recreate at home all season long.

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Mahjong: Open Play
Feb
10

Mahjong: Open Play

Grab a seat in The Sunroom and join us for Mahjong Open Play in partnership with Island Mahj Society - an engaging, social afternoon designed for experienced players. Practice your skills, enjoy a little friendly competition and connect with fellow Mahjong enthusiasts. 

This event is open to players familiar with American Mahjong using NMJL rules. Please bring your 2025 NMJL card; all other materials will be provided. This is open play, not a lesson. Prior Mahjong experience is required.

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Cooking Class: Soup for Chili Nights
Feb
1

Cooking Class: Soup for Chili Nights

Warm up in the cafe kitchen! In this hands-on cooking class you’ll make two cold-weather favorites from scratch: a cozy soup and a hearty chili. You’ll essential techniques like layering flavor, balancing spices, and finishing with finesse. After cooking class, you’ll sit down to enjoy a comforting dinner together and leave with recipes to recreate at home all season long.

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Candle Making Workshop
Jan
28

Candle Making Workshop

In this hands-on workshop, you’ll explore fragrance blending, wick selection, melt temperatures, and pouring techniques. Ashton will share the process behind her signature small-batch soy candles and guide you in making one of your own from start to finish. You’ll leave with a beautifully poured custom candle to enjoy at home.

Ticket includes:
• All-natural soy wax, vessel, wick, and fragrance options
• One custom candle to take home
• Light snack during class
• Wine and additional snacks available for purchase

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Mahjong: Open Play
Jan
27

Mahjong: Open Play

Grab a seat in The Sunroom and join us for Mahjong Open Play in partnership with Island Mahj Society - an engaging, social afternoon designed for experienced players. Practice your skills, enjoy a little friendly competition and connect with fellow Mahjong enthusiasts. 

This event is open to players familiar with American Mahjong using NMJL rules. Please bring your 2025 NMJL card; all other materials will be provided. This is open play, not a lesson. Prior Mahjong experience is required.

View Event →
Mahjong: Open Play
Jan
13

Mahjong: Open Play

Grab a seat in The Sunroom and join us for Mahjong Open Play in partnership with Island Mahj Society - an engaging, social afternoon designed for experienced players. Practice your skills, enjoy a little friendly competition and connect with fellow Mahjong enthusiasts. 

This event is open to players familiar with American Mahjong using NMJL rules. Please bring your 2025 NMJL card; all other materials will be provided. This is open play, not a lesson. Prior Mahjong experience is required.

View Event →
Holiday Cookie Decorating Class
Dec
17

Holiday Cookie Decorating Class

In this hands-on class, you’ll decorate four festive holiday cookies, learning royal icing techniques step by step. Leave with a box of beautifully decorated, bakery-worthy cookies and the skills to make more all season long.

Ticket includes:

  • ​​Four holiday cookies, royal icing, and decorating supplies

  • Light snack during class

  • Wine and additional snacks available for purchase

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Holiday Wine Pairing Class
Dec
10

Holiday Wine Pairing Class

Find inspiration for the holiday season with an evening of festive flavors and perfectly paired wines. Michael “Tuffy” Tuffner from AdVintage Distributing will guide you through a curated tasting designed to complement classic dishes of the season.

Guests will enjoy a selection of holiday-inspired hors d’oeuvres prepared by Café Eugenia, each paired with wines chosen to highlight festive flavors. Learn simple pairing techniques, discover new wines, and gather ideas for what to serve and pour at your next celebration.

Ticket includes:

  • Guided tasting with wine expert Michael “Tuffy” Tuffner

  • Holiday-inspired hors d’oeuvres from Café Eugenia

  • Tips and pairing ideas for your holiday entertaining

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Fall Fest - Cookie Decorating Class
Oct
29

Fall Fest - Cookie Decorating Class

In this hands-on class, you’ll decorate four festive fall cookies, learning royal icing techniques step by step. Leave with a box of beautifully decorated, bakery-worthy cookies and the skills to make more all season long.

Ticket includes:

  • ​​Four fall cookies, royal icing, and decorating supplies

  • Light snack during class

  • Wine and additional snacks available for purchase

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